Food
Whenever friends come to town, I love taking them to 71 Above in Downtown LA. The views are spectacular and the food is an equal...
When you have a meal that you love so much that you cannot wait to go back, that is a very satisfying feeling. When you...
PRESS Restaurant in Napa Valley has been open for 15 years yet in all my visits to Napa Valley, I had never eaten there. That...
Last summer I wrote a story entitled From Kitschy to Cool, Solvang, California in which I noted that Solvang is transitioning from a kitschy town...
It's hard to believe that summer is here already...
Spending the week in Italy, I was in Südtirol/Alto Adige for two and a half days and in Collio in the Friuli region for two...
There is nothing like the perfect shot of espresso. And for me, the only place to find that is in Italy. Italy is the gold...
After spending the past week in Italy, I was reminded how much I love a good plate of pasta. If you have lived or traveled...
This past week has been a whirlwind of fun as I spent the week in Italy for L'Anteprima del Chiaretto di Bardolino. Chiaretto, which means...
Friday, April 22nd was Earth Day, but every day should Earth Day! So, in honor of Earth Day, I started growing herbs in a Spade...