20 Jun Beyond the Bar, Eating at Sable Kitchen & Bar
On more than one occasion, when I have traveled to Chicago for work, I have stayed at the Kimpton Palomar Hotel. On numerous occasions, I have had drinks at the bar at Sable where Mike Ryan has crafted a serious cocktail program. But, in all the visits, I have never made it past the bar into the restaurant….until my most recent trip to Chicago.![Sable Kitchen & Bar](http://www.pleasethepalate.com/wp-content/uploads/2014/07/20140616_204446-800x600.jpg)
![Deviled Eggs truffle oil, black trumpet mushrooms](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Deviled-Eggs-truffle-oil-black-trumpet-mushrooms.jpg)
![Deviled Eggs truffle oil, black trumpet mushrooms](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Deviled-Eggs-truffle-oil-black-trumpet-mushrooms.jpg)
![Bacon Jam brie cheese, toasted baguette](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Bacon-Jam-brie-cheese-toasted-baguette.jpg)
![Bacon Jam brie cheese, toasted baguette](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Bacon-Jam-brie-cheese-toasted-baguette.jpg)
![Forest Mushroom Flatbread with fiddleheads, asparagus, taleggio cheese, oven tomatoes](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Forest-Mushroom-Flatbread-with-fiddleheads-asparagus-taleggio-cheese-oven-tomatoes.jpg)
![Forest Mushroom Flatbread with fiddleheads, asparagus, taleggio cheese, oven tomatoes](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Forest-Mushroom-Flatbread-with-fiddleheads-asparagus-taleggio-cheese-oven-tomatoes.jpg)
![Shrimp & Grits laughing bird shrimp, three sisters cheddar grits](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Shrimp-Grits-laughing-bird-shrimp-three-sisters-cheddar-grits.jpg)
![Shrimp & Grits laughing bird shrimp, three sisters cheddar grits](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Shrimp-Grits-laughing-bird-shrimp-three-sisters-cheddar-grits.jpg)
![Green Garlic- Lemon Pesto Risotto with fava beans, sugar snap peas, asparagus, arugula, housemade ricotta](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Green-Garlic-Lemon-Pesto-Risotto-with-fava-beans-sugar-snap-peas-asparagus-arugula-housemade-ricotta-.jpg)
![Green Garlic- Lemon Pesto Risotto with fava beans, sugar snap peas, asparagus, arugula, housemade ricotta](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Green-Garlic-Lemon-Pesto-Risotto-with-fava-beans-sugar-snap-peas-asparagus-arugula-housemade-ricotta-.jpg)
![Asparagus & Pea Shoot Salad with sugar snap peas, red peppers, edamame puree, crunch garbanzo beans, yogurt cumin dressing](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Asparagus-Pea-Shoot-Salad-with-sugar-snap-peas-red-peppers-edamame-puree-crunch-garbanzo-beans-yogurt-cumin-dressing.jpg)
![Asparagus & Pea Shoot Salad with sugar snap peas, red peppers, edamame puree, crunch garbanzo beans, yogurt cumin dressing](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Asparagus-Pea-Shoot-Salad-with-sugar-snap-peas-red-peppers-edamame-puree-crunch-garbanzo-beans-yogurt-cumin-dressing.jpg)
![Roasted Beets with pistachio crusted goat cheese, honey](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Roasted-Beets-with-pistachio-crusted-goat-cheese-honey.jpg)
![Roasted Beets with pistachio crusted goat cheese, honey](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Roasted-Beets-with-pistachio-crusted-goat-cheese-honey.jpg)
![Steak Tartare bulgur, dijon mayonnaise, quail egg, chili oil, gaufrettes](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Steak-Tartare-bulgur-dijon-mayonnaise-quail-egg-chili-oil-gaufrettes.jpg)
![Steak Tartare bulgur, dijon mayonnaise, quail egg, chili oil, gaufrettes](http://www.pleasethepalate.com/wp-content/uploads/2014/07/Steak-Tartare-bulgur-dijon-mayonnaise-quail-egg-chili-oil-gaufrettes.jpg)
Discover more from Please The Palate
Subscribe to get the latest posts sent to your email.