The Ultimate Pinot Noir Blind Tasting Challenge at World of Pinot Noir 2025
Blind tasting isn’t just a party trick; it’s a skill. Think of it like a detective piecing together clues—wine tells a story of grape, region,...
Blind tasting isn’t just a party trick; it’s a skill. Think of it like a detective piecing together clues—wine tells a story of grape, region,...
Food and wine pairing is an art that transforms a meal into an experience, elevating both the dish and the wine to something greater than...
Nestled in the secluded hills of Ventura County, Ojai is often overshadowed by its more prominent neighbors, Los Angeles and Santa Barbara. While the town...
Wine is made to pair with food. And when you have a pairing that really works together, it might stop you in your tracks. That...
In Italy, Fiano is an Italian white wine grape variety that is grown primarily in the Campania region of southern Italy and on the island...
While in Santa Barbara for a conference this past week, I spent time with Magan Eng, proprietor of Kunin Wines. From Cinsault, Counoise, Carignane, and...
When someone mentions Oregon wines, what grape comes to mind? Pinot Noir? After all, Pinot Noir is the most planted grape in Oregon, making up...
Sweet wines always seem to get a bad rap. They are often overlooked and underrated. But there is no shame in loving a beautiful, sweet...
On a recent trip to Italy I visited the North Adriatic. The North Adriatic refers to the northernmost part of the Adriatic Sea. When I...
You know those nights when you have very little food in the kitchen and you need to find something to eat for dinner? That was...