Please The Palate Wine of the Week: Monte Rio Cellars 2023 French Colombard, Lodi
French Colombard is a white grape you do not often see on a wine label. It is more commonly used in blends or brandy production...

French Colombard is a white grape you do not often see on a wine label. It is more commonly used in blends or brandy production...
Ruché, pronounced Roo-kay, is a nearly-lost red grape from Piemonte, Italy that was rescued in the late 20th century when a local priest revived his...
A few years ago, I was in Sonoma and met with winemakers Bibiana González Rave and Jeff Pisoni. Over sushi, they told me about their...
I was immediately captivated by the nose of the Lambrusco with its aromatic rush of dark fruit, violets, and spice. Fittingly named Inciostar, meaning “ink”...
Attending the annual Etna Days was both thrilling and daunting. On the first day, I walked into a room filled with more than 500 wines...
While attending the Simply Italian wine event in Los Angeles this week, I participated in a seminar about a region of Italy that I was...
On a visit to Alma Rosa Winery in the Santa Ynez Valley, I was looking at a rack of wine bottles, recognizing the dark blue...
In wine, and in life, it is easy to forget that community is at the heart of everything. The best wines do not just reflect...
After a long international flight, a two-and-a-half-hour drive from Rome to Montepulciano, and only enough time for a quick shower, I was ready for my...
When you think of Humboldt County, wine probably isn’t the first thing that comes to mind (timber or marijuana might be). Located on California’s rugged...