Please The Palate Wine of the Week: Two Shepherds 2023 Natty Pets Sparkling Orange Wine
I spent much of the summer on the road. But with a few days at home finally, I carved out a late afternoon to sit...
I spent much of the summer on the road. But with a few days at home finally, I carved out a late afternoon to sit...
Stroll down the wine aisle, and the shelves stretch endlessly with a sea of labels competing for your attention. Sometimes it is the familiar logo...
In June 2025, the Livermore Valley wine region officially declared Cabernet Franc as its signature grape variety and formed the Cab Franc Guild, an organization...
When we are in the full heat of the summer, it's time to go Full Tilt. That is, with the Full Tilt Wines 2024 Rosato,...
When I first tasted Caiarossa wines in 2016, it was across a table in Los Angeles with French-born winemaker Dominique Génot and a lineup of...
Every fall, Sta. Rita Hills in the Santa Ynez Valley hosts one of my favorite wine events: Wine & Fire weekend. It’s a time when...
On a recent road trip across California, I picked up a few special bottles along the way. On my way home, I stopped to visit...
Chianti Classico sits at the very center of one of Italy’s most historic wine regions. Its boundaries were first mapped in the 18th century, and...
When I heard “carbonic Pinot Noir,” I was curious. But then I heard the story behind the wine. It’s a wine that honors the legacy,...
This year marks 35 years since Bernardus Winery was founded in the rolling hills of Carmel Valley, a vision brought to life by Dutch entrepreneur...
Timorasso may not be a household name, but it’s a grape with deep roots in Piemonte. Nearly extinct by the 1980s, this ancient variety has...
Sometimes, you just want más—more flavor, more story, more heart. And I want más of M.A.S. Born from a collaboration between Markus Bokisch and his...
There are more than 230 wineries in the Willamette Valley, covering 150 miles from Eugene to Portland. Where should you stay? Where should you eat?...
During a visit to Lodi this week, I stopped by Acquiesce and caught up with winemaker Christina Lopez. After tasting the white wines, Christina poured...
We are midway through 2025. In the vineyards of Piemonte, the grapes are changing colors, and another harvest is on the horizon. For the Manzone...
It is the season for chilling with friends at the beach or pool. So why not chill with a bottle of Chill Ya Jolo! The...
I have had the pleasure to visit La Maliosa in Maremma, Tuscany, not once, but twice. The first time was in the early summer. At...
With a name like Wild Rejoice Postcard Dreams, how could you not be curious? I was! This isn’t your average rosé, and it certainly isn’t...
My introduction to Collavini came in 2023, during a tasting of five of their white wines. I was immediately struck by the clarity, elegance, and...
Some wines need years in the cellar. Other wines invite quiet contemplation as they are swirled in the glass. And then there are wines like...

