Please The Palate Pick of the Week: The Versatility of Madeira with Food with Miles Madeira and Cossart Gordon Madeira Some people say sparkling wine is a wine that can be paired throughout a meal, to which I agree. But do you know what else... 13 July, 2024
Please The Palate Summer 2024 Newsletter For some, the number 13 is an unlucky number, for others, it is a lucky number. I would like to believe it is a lucky... 09 July, 2024
Please The Palate Pick of the Week: Women Helping Women Thru Food at Roots in Modena, Italy Food is something that connects us. It connects us to each other, to our own cultures and memories, and to the world around us. And... 25 May, 2024
Eating My Way Through Mexico City: A Foodie’s Adventure in Mexico City Mexico City had long held a coveted spot on my travel wish list. I was most interested in the food scene. I had heard nothing... 16 May, 2024
Please The Palate Pick of the Week: Pairing White Bordeaux Wines with Lunch When most people think of Bordeaux wines, they think of red wines. White wines from Bordeaux are often overshadowed by their more famous red counterparts... 11 May, 2024
Please The Palate Pick of the Week: Dinner at the Chefs Counter At Maude Beverly Hills I have officially enjoyed my 49th dining experience at Maude Restaurant in Beverly Hills. However, for all the times I have dined there, one place... 06 April, 2024
Please The Palate Spring 2024 Newsletter It seems like just yesterday that we were celebrating the new year and yet here we are, already in April. Alas, Spring is here! With... 02 April, 2024
Please The Palate Pick of the Week: Masters of Taste 2024 – On Sunday, April 7th, 2024 While the Please The Palate pick of the week is usually a highlight of the past week, this week it is looking into the future.... 30 March, 2024
Please The Palate Pick of the Week: 1010 Wine and Events, the first and only wine bar in Inglewood, CA When one thinks of Inglewood, California, one might think about an area of LA that is close to Los Angeles International Airport or near the... 23 March, 2024
Please The Palate Pick of the Week: Dinner at Bell’s in Los Alamos In the tiny two-block town of Los Alamos in the Santa Ynez Valley, there is a charming, casual, delicious restaurant that is also a 1-star... 16 March, 2024