Just Put It In A Waffle at Bruxie
Typically we eat waffles for brunch. Or for a savory note, some eat chicken and waffles. But just about anything can be paired with a waffle. Next time you are eating a sandwich, why not put it in a waffle? That is what they are doing at Bruxie. Bruxie is a new take on the sandwich. Founder Dean Simon fell in love with waffles when he was in Brussels. He came back to California and since he could not find light, airy, crispy style waffles, he began testing recipes until he created a recipe that matched what he ate in Brussells. Then he put quality seasonal ingredients in them to make sandwiches, both savory and sweet.
02 June, 2016