There really is no shortage of good food in New Orleans. Every year that I go to Tales of the Cocktail, the list of restaurants to try is endless. This year, Tales of the Cocktail created Tales Restaurant Week where restaurants around the city offered a special price-fixed tasting menu, along with a recommended spirit cocktail, but of course.  Tivoli & Lee Our restaurant week choice was Tivoli & Lee, a modern Southern bistro at the Hotel Modern, next to the bar Bellocq, in the central business district of New Orleans. 
For the fourth year in a row, foodies mixed and mingled for four days with some of the best chefs around Los Angeles and beyond at Los Angeles Food and Wine, presented by Coastal Luxury Management. More than 100 chefs and 150 wineries participated in the events throughout the weekend, and we did our best to try as many as possible. Here is a recap of our time at LA Food and Wine. LAFW 2014 Ultimate Bites of LA
As the summer comes to an end, we think back to one of the most fun and quintessential Southern California events this summer: "Evening On The Beach". There is nothing better than dressing up, kicking off your shoes and sticking your feet in the sand. Evening on the Beach With wine glass in hand, a couple hundred guests attended the 5th annual "An Evening on the Beach" in support of St. Vincent Meals on Wheels of LA.
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