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If you are looking for somewhere to eat that will satisfy everyone, Granville is the answer. Looking for healthy food, they have it. Craving comfort food, they have it. Dining with someone with dietary restrictions, Granville's menu has a lot of vegetarian, vegan and gluten-free dishes. And the best part, the food at Granville tastes really good. Granville currently has four locations. Burbank and Glendale have been open for almost a decade each. The Studio City location opened three years ago and one-and-a-half years ago, the West Hollywood location opened. I had been to the Studio City location a few times, as it is a favorite local spot of my parents. But I ventured to the West Hollywood location, located on the corner of Beverly Blvd where Jerry's Deli stood for many years. And what a beautiful transition! The architecture is modern with concrete arches covering the windows. Inside, the space is large, open and bright with skylights that let the light flow in and live trees add a freshness to the space.
What do you look for when buying wine? That it tastes good? That the price is affordable? With Farmhouse wines, the wines taste good, are a great value AND they are produced organically and that is why they are the Please The Palate pick of the week. Typically, when I think about an under $15 wine from California, right or wrong, I assume the wine will be a big fruit bomb, high in alcohol and possibly have residual sugar. I think of the “people-pleasing” wines for the masses. But, Farmhouse Wines are a great lesson in not judging a wine by its price, as these are wines that can happily be everyone's everyday wine. These are "people-pleasing" wines that are balanced and do not sacrifice quality. Farmhouse Wines is produced by the Cline Family, who also produce Cline Family Cellars and Jacuzzi Wines. Farmhouse Wines produces one white wine and one red wine.
For the record, I will state that I am not a vegetarian and absolutely not a vegan. I love fish and meat and will never ever give up cheese or ice cream. But at the same time I love my vegetables. And with all of the eating out that I do, somethings a meal of just vegetables is what is desired. I can be boring and steam vegetables at home or I can go out and enjoy a guilt free meal of comfort food at Vegetable. Located in Studio City, Vegetable is a small restaurant tucked along Cahuenga Blvd, just south of the busy intersection of Lankershim and right across the street from the entrance to the 101 freeway. Inside, the space is cozy and minimalist with exposed brick walls and dark wood table booths. And the menu is all about vegetables. Owner Jerry Yu, himself a vegetarian, opened Vegetable to offer fresh farmer's market produce, simply prepared. Serving season, local and all-organic produce, the menu changes daily, based on what is available at the farmer's market. There are no soy products on the menu. There is nothing vegan trying to mask itself as a carnivore dish. It is about the vegetables.
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