PDX: Take a Trip to Expatriate
Dark and sexy, Expatriate, owned by bartender Kyle Linden Webster and his wife/partner Chef Naomi Pomeroy, is one of the hot new restaurants of 2013 in Portland. Offering a menu of South Asian-fusion snacks, the flavors are not for the timid. The food is bold, spicy, sweet and full of flavor. We were 4 people, foodies who like to try as much as possible. So, the small plate menu was perfect. Ore Dungeness Crab Rangoon (Wontons Filled With Crab Meat & Cream Cheese, Curried Corn Cream, Crispy Maitakes & Thai Chili Slaw) - This was one of my favorite dishes. The fresh crab meat and cream cheese were well balanced with the spice from the curried corn cream.![Dungeness crab ragoon](http://www.pleasethepalate.com/wp-content/uploads/2014/01/Expatriate-5.jpg)
![Dungeness crab ragoon](http://www.pleasethepalate.com/wp-content/uploads/2014/01/Expatriate-5.jpg)
06 December, 2013