When my friends invited me over for dinner, I offered to bring the wine. They told me it would be a casual night and we would make pizza. So, naturally,...
Did you know that Grenache, with its bright berry flavors and notes of white pepper, is responsible for some of the most delicious and expensive wines in the world? It...
Carbonic maceration, in which whole grapes are fermented in a rich carbon dioxide, and oxygen-free, environment before crushing, is a winemaking technique often associated with the French wine region of...