• All
  • *
  • Cocktails
  • Food
  • Lifestyle
  • Podcasts
  • Syndicate
  • Travel
  • Uncategorized
  • Videos
  • Wine
According to the British Institution of Mechanical Engineers, as of 2013, half of all food worldwide is wasted! Food waste happens from production to processing to consumption and we all need to do our part to reduce this waste. And, that is exactly what Wildcraft in Culver City is doing. A modern Italian tavern, Wildcraft uses fresh seasonal vegetables and their pizza and pasta is handmade. However, there are scraps left over when they are cutting pasta or pieces of vegetables that typically get thrown away. But, not anymore! Not only is Executive Chef Bryant Wigger using the scraps in the kitchen and the bar, but you can enjoy them during happy hour....or shall we say "Scrappy Hour"? Wildcraft Culver City As the saying goes, "one man's trash is another one's treasure." What we may see as scraps, Chef Wigger doesn't see as waste and utilizes kitchen scraps in some of the cocktails and happy hour offerings.
Driving down Sepulveda Blvd towards LAX, it is easy to not really pay attention to the area around Jefferson Blvd. We are accustomed to seeing large chain business after chain business: from El Pollo Loco, Fed Ex, Big Lots, Pacific Stereo and Just Tires to Buffalo Wings and Pizza, Fast Signs, AAA Pawn and Jewelry and H&R Block. But tucked among all of these rather uninteresting stores is a hidden gem! While other local family businesses have given way to these chain businesses, for 50 years Sorrento Italian Market has been serving the local community with specialty food products and wine from Italy. Sorrento Italian Market The store was opened in 1963 by Alberto Vera and his wife Ursula. Icons in the community, Alberto was the former mayor of Culver City and generations of families grew up going to the store. In 2010 and 2011 respectively, Alberto and Ursula passed away and son Albert Vera Jr. took over the family business.
Wheel House Cheese Shop First frozen yogurt stores, then wine bars, then cupcake shops seemed to pop up at an alarming rate around the city. Now it's time for the Cheese Revolution! As cheese stores have been opening on the east side of Los Angeles, there are still only a handful on the westside - Beverly Hills Cheese Shop, Andrew's Cheese Shop, Wally's Cheese Box.....and now the Wheel House Cheese Shop! Wheel House Cheese Shop (1)
Copied!