A New Perspective on Prosecco
We are taught that there are two primary ways to make sparkling wine: the méthode champenoise or traditional method and the Charmat method. Most famously, Champagne is made using the...
20 December, 2022
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Please The Palate Pick of the Week: Cara Cara Rooftop Restaurant at The Proper Hotel in Downtown Los Angeles
When friends told me they were coming to Los Angeles for the weekend and said they wanted to meet for lunch, I wanted to pick a place that was as...
17 December, 2022
Please The Palate Wine of the Week: LXV Blanc de Sangiovese 2021, White Hawk Vineyard, Santa Barbara County
Last July, the Capanna di Cencioni ‘Sangiobi’ 2019 Bianco Toscana IGT captured my attention. It was the first time I had a white Sangiovese and I was enamored. I was...
14 December, 2022