Please The Palate April 2021 Spring Newsletter
Spring has sprung and time has flown by so quickly. The past three months have kept me busy and have been filled with writing for various outlets, filming videos for...
06 April, 2021
Celebrate National Ti’Punch Day with a Spiribam R(h)um Ti’Punch
Imagine sitting on a sandy beach looking at the blue water of Caribbean Sea under the warm sun on the French West Indies island of Martinique while sipping a small...
16 March, 2021
Riga Black Balsam: Elixir for Life
I am excited to share the cover story I wrote for the February issue of Beverage Industry News. Americans may be consuming more bitters today, but the origin of bitters dates...
16 February, 2021