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All Hands On Deck with Shellback Rum

All hands were on deck when The Modern Mixologist, Tony Abou-Ganim, took to the helm to help celebrate National Rum Day (August 16th) by teaching us how to make simple, tasty cocktails with Shellback Rum from Barbados.

Upon arriving at the event, we enjoyed a glass (or two) of Tony's Rum Punch to get in the mood. Made with Shellback Silver Rum, lemon juice, simple syrup, bitters and grated nutmeg, this was a tasty punch that gave a punch. So, it was a good thing we filled up on small bites as well.

12 September, 2013

Celebrating All Things Food, Drink and Travel: Please The Palate Summer 2013 Newsletter

It's hard to believe that summer is over already and 2013 is flying by. Summer began with Please The Palate celebrating our second anniversary in June. We also welcomed Alexandria Longo to...

03 September, 2013

Union Market DC

Union Market of DC is an authentic market of culture and commerce. A true vision, this gathering place serves as an inviting melting pot of old world heritage and new world opportunities. This authentic district expands beyond its culinary origins to include music, retail, hotel and residential uses. Currently, more than 100 businesses employ 1,500 people in food production and distribution. It is a rare place in the city where a wide variety of ethnic groups and diverse social-economic groups come together.

You can spend days wandering around from stand to stand trying different foods and products from local, artisanal producers. Here's a handy guide to help you:

30 August, 2013