April 2013 - Page 2 of 2 - Please The Palate
archive,date,paged,paged-2,date-paged-2,bridge-core-2.9.0,qode-page-transition-enabled,ajax_updown_fade,page_not_loaded,,qode-theme-ver-27.4,qode-theme-bridge,disabled_footer_top,qode_header_in_grid,wpb-js-composer js-comp-ver-6.7.0,vc_responsive
  • All
  • Cocktails
  • Food
  • Lifestyle
  • Podcasts
  • Travel
  • Uncategorized
  • Videos
  • Wine
The 17th Annual Restaurant Industry Conference took place this week at UCLA through UCLA Extension. Focusing on brand relevance and evolution, the one day event was attended by more than 350 industry executives, including restaurant operating companies, owners, C-level executive, lenders, private equity investors, investment bankers, suppliers and professional advisers. 17th Annual Restaurant Industry Conference Restaurant Industry Conference Here are some highlights I took away from the day:

Winemaking in the United States dates back to the early 1800s. Today, almost 175 years later, located in Washingtonville, New York (an hour north of Manhattan), Brotherhood Winery, America’s oldest...