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Paso Robles is a premier Wine Country destination, located off the coast of California in San Luis Obispo County and known for its wineries, olive oil and orchards.  For a weekend trip or as a stop along the drive up the coast, Paso Robles is a destination you don’t want to miss. Along our travels, here are some of our favorite spots that are sure to please your wanderlust.
(First posted on November 6, 2012 on www.tastingpanelmag.com) In September, six top Dry Creek producers — Paul Draper (Ridge), Erik Miller (Kokomo), Clay Mauritson (Mauritson and Rockpile), Doug Nalle (Nalle), Hugh Chappelle (Quivira) and Julie Pedroncelli (Pedoncelli) — participated in a panel discussion at Ridge Winery, "Debunking Zinfandel Myths," led by journalist Patrick Comiskey.
Left to right: Hugh Chappelle, Erik Miller, Paul Draper, Clay Mauritson, Patrick Comiskey, Doug Nalle and Judy Pedroncelli.
  With vines dating to pre-Prohibition, Zinfandel is the grape most uniquely associated with California viticulture and was the first variety to create a wine craze in California; it is still known as "as the wine of the people." Today there is a renewed interest in this varietal as Zinfandel is being rediscovered and re-appreciated. But do we want Old World or New World style Zin? "It's a troublesome question to address," Comiskey explained. "Dry Creek really is a place of effortless naturalness for American Zinfandel.  It is in a climate range that guarantees ripeness, and Dry Creek seems ideally suited for getting Zinfandel ripe in a balanced way."

High-school sweethearts Randy and Cheryl Phillips began growing grapes in Paso Robles in 1991. With two hundred acres of wine grapes, half are on the west side of Paso on the winery property...

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