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French Quarter, Bourbon Street, Pat O’Briens, Hurricanes, beads, slushies, all night debauchery….these are probably some of the first things that come to mind when thinking about New Orleans.  Visiting New Orleans, it is impossible not to find a place to drink.  But New Orleans has also entered the cocktail renaissance that has spread around the country. New Orleans is home to many traditional cocktails that can be found in some of the more historical bars in the city.  And new bars have been opening at a rapid pace that offer a modern take on classic cocktails, using fresh ingredients and enjoying the art of the cocktail.  From classics to originals, there are many places to get a great drink! Many people think that cocktails were invented in New Orleans.  While this isn’t true (the name “cocktail” first appeared in an upstate New York newspaper in 1806), there are a few drinks that New Orleans can proudly take ownership of, such as the Sazerac and the Ramos Gin Fizz, and a few French Quarter bars worth visiting both for their history and for their “featured” drink.
Unfortunately, we were awoken by the sound of the jackhammer outside on the street this morning starting before 8am.  This was not a welcome sound when bed time was at 4am.  Pillows over our heads, we tried to ignore it until we had to get up.  Even tougher to get up this morning (our feet still hurt from all the walking yesterday), we managed to get out and head over to the Monteleone. 10:30 AM - 11:00 AM - "Brunch with an Italian Twist" The Spirit of Italy team was back for breakfast.  The Italian bartenders were dressed in the finest white suits making more cocktails with the Italian artisanal liquors, digestives and grappas produced by Luxardo, Amaro Lucano, Distillerie Moccia, Distillerie Nardini, Pallini, Toschi and Varnelli. Cocktails included a Bourbon Milk Punch enhanced with Amaro Lucano, a Strawberry Ramos Fizz with Fragolí by Toschi, a New Orleans Chicory Coffee Shakerato with Zabov egg yolk-chocolate liqueur, Varnelli Anice with Clamato juice and cucumber-dill foam, a fresh-squeezed citrus Mimosa spiked with Nardini Grappa, a Luxardo Maraschino Cobbler and a Pallini Limoncello Champagne Cocktail. 11:00 AM - 1:30 PM - Come Aboard for Cocktails and Lunch with Carnival Cruise Lines
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