When my friends invited me over for dinner, I offered to bring the wine. They told me it would be a casual night and we would make pizza. So, naturally,...
This story originally appeared in ATOD Magazine.
My interest in food and wine began when I was living in Italy. Every town I traveled to, I would ask what was a...
"Italy is not complicated, it's complex." That's what they told us on the first day of the Italian Wine Specialist Certification Course. That is an understatement. Wine is produced in...