Located in Los Angeles County on the border of Ventura County, Westlake Village is 30 miles from Los Angeles and can seem like a world away. But on a Sunday morning, when traffic is non-existent, it is an easy drive to Westlake Village for a one-day-getaway at the Four Seasons Westlake Village.
From the moment we pulled the car up to the valet, we felt like we were on vacation. Service is impeccably friendly at the Four Seasons Westlake Village. We were greeted at the door and directed straight ahead to Coin & Candor, the new restaurant inside the Four Seasons Hotel in Westlake Village.
A California Brasserie, Coin & Candor is open and inviting. It sits just off the main lobby and is bright white with large floor to ceiling windows. A large circular bar sits in the center of the restaurant with seats for eating on one side and a chef's prep station on the other.
Sunday brunch is one of the meals many of us look forward to each week. What is better than sleeping in and then getting up late to meet friends for a long leisurely brunch filled with cocktails, good food and conversation? All this makes for a perfect Sunday and a great place to do it is Panxa Cocina in Long Beach.
Located in Belmont Heights, Panxa Cocina sits on an isolated block of Broadway, a few blocks away from numerous restaurants and shops. But, despite the quiet location, inside Panxa Cocina is a packed house with a warm yet relaxing vibe on a Sunday morning.
Showcasing modern Latin and New Mexican cuisine, the interior has a hip, southwestern vibe to it. A beautiful painted Indian Chief's profile covers one wall, wooden baskets embrace the light fixtures and handmade adobe plates adorn the tables.
Les Marchands Wine Bar & Merchant, located in the Funk Zone in downtown San Barbara, is a wonderful wine bar/retail shop that features local and international wine selections that each tell a story. It is a popular place for a glass or two of wine and a plate of cheese or small bites from afternoon to night. But now you can start earlier in the day with brunch as Les Marchands offers brunch beginning at 10am on Saturday and Sunday.
A friend and I met for brunch at Les Marchands on a Sunday morning. We sat on the patio and ordered glasses of bubbles. It was Sunday brunch.
But we also ordered a flight of wine, which includes three two-ounce pours of white, red or progressive (sparkling, white and red). After all, Les Marchands is a wine bar. We selected the white flight and enjoyed tastes of Chateau de Chasseloir melon de bourgogne from the Loire Valley in France, Bruna pigato from Italy and Tyler chardonnay from Santa Barbara. Varying levels of acidity and minerality, these wines were lovely to sip along with our meal.