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Heading up to Sonoma to go wine tasting? Well, then you need some recommendations as to where to eat. The Sonoma Square, the largest plaza in California, is home to a number of winery tasting rooms but also restaurants. When you are finished tasting wine, check out these three restaurants. Not only are these restaurants showcasing the freshest local, seasonal produce but they each also offers charming outdoor patios where you can enjoy your meal. the girl and the fig 110 West Spain Street, Sonoma, CA 95476 The girl and the fig is a quintessential wine country restaurant. This iconic restaurant, owned by Sondra Bernstein, recently celebrated its 19 year anniversary. This restaurant, with strong French influences, features creative and delicious dishes. If you are a fan of figs, try the Fig and Arugula Salad and for dessert the Chocolate Dipped Figs. And for the wine lovers, the list shows its love for Rhone wines with wines from both France and California. The Fig and Arugula Salad with toasted pecans, mano formate pancetta, laura chenel chevre, fig and port vinaigrette is a classic wine country salad and a good start to any meal. 
Youthful, passionate, energetic, driven, professional, tasty....these are just some of the descriptions that come to mind about Baldoria in Little Tokyo. Baldoria, which is Italian for a "revelry, merrymaking, a good time," is a restaurant that is celebrating the good things in life. It is about small plates and shared plates; it is about good food, good wine and good drink. Baldoria This little neighborhood gem is also about friendship and fun. It is owned and run by David King, Duke Gervais, Matt Bostick and Aaron Justice. Owner David King previously worked as a sommelier at Mozza and was the beverage director and partner at Cube. It was at Cube that he met chef Duke Gervais and Aaron Justice, who oversees the front of house at Baldoria. It was at Mozza where King met Matt Bostick who is the beverage director at Baldoria. David KingDuke Gervais Matt BostickAaron Justice and Andrea Mai-Tran Baldoria has only been open a few months but the level of professionalism makes it seem as if the restaurant has been open for years. It is because these four guys, who are all in their early 30s, have such great respect for each other, as well as respect and passion for what they are doing. They come from fine dining backgrounds which is reflected in the professionalism and seamless service.
A work trip took me back to Austin, Texas. I knew that there is an exciting food scene in Austin and I hoped to find some time to try a few new places. Time was limited as I only had two nights but we managed to find two cool spots that both happen to be located in historic landmarks. Freedmen's Bar 2402 San Gabriel St Austin, TX 78705 Freedmen's We arrived into Austin on a Sunday evening and I was with a group of Australians. So the top of the list was to eat Texas barbecue. Our options were limited based on the time and day but it was recommended that we head to Freedmen's Bar. Located near the University of Texas, Freedmen's is a popular spot among college students.
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