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Please The Palate Pick of the Week: Battuta di Fassona, a typical appetizer in Piemonte, Italy made from Fassona beef

Over the past two weeks in Piemonte, there is one dish that was on every single menu at every restaurant in which I dined. It is the most typical appetizer...

02 October, 2021

Please The Palate Pick of the Week: International Cheese Festival by Slow Food In Bra, Piemonte, Italy

After a weekend of relaxing and enjoying wine in the Langhe last weekend, my friend and I were about to drive back to Vercelli an hour and a half to...

25 September, 2021

Please The Palate Wine of the Week: Elvio Cogno 2020 Montegrilli Langhe Nebbiolo

Nebbiolo is the king of Piemonte and is used to make some of the most revered wines in the world. It is known for producing powerful, full-bodied, tannic wines that...

22 September, 2021

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Taste Languedoc Wine: Crush On This Episode 64

For a classic, affordable wine from France, taste Languedoc wine! This large wine region in the south of France accounts…