Please The Palate Pick of the Week: Chêne Bleu Rosé 2016Each week, it is my goal to share the one thing that stood out that week. It could be a wine, a cocktail, a dish or something, someone or somewhere that stood out among everything else. This week proved to be a challenge to find that one thing. I have spent the week traveling from the north to the south of France, visiting six regions and eight wineries. We have eaten a lot and tasted a lot of wine....and all of it was great! The breads, cheeses, butter are just a few to name. And there were so many one-of-a-kind experiences that I promise to share. But, if I have to pick one thing as the Please The Palate "pick-of-the-week," it is the Chêne Bleu Rosé 2016. I was first introduced to Chêne Bleu more than a year ago when I met owner Nicole Rolet in Los Angeles and wrote about her and her winery. At the time, I learned about her winery in the mountains which sits at the crossroads of four appellations in the Southern Rhone - Gigondas, Cotes du Ventoux, Cotes du Rhone and Sequret. I also had the pleasure to taste two of her wines - Abèlard, a grenache blend, and Hèloïse, a syrah blend.
08 April, 2017