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The first time I went to Soleto Trattoria & Pizza Bar was for a friend's rehearsal dinner last year. With one of the largest patios in downtown LA, it is an ideal spot for a gathering of friends. And with a large oval bar that dominates the dining rooms, along with a pizza bar, Soleto is a great spot for lunch, happy hour and dinner, whether you are with one friend or a large group. So, I went for lunch last month and then a couple weeks later, after finishing an event across the street, I went back for dinner to try more items from the menu. Located in the heart of the financial district in downtown LA, Soleto is celebrating its third anniversary this month. With a menu inspired by Southern Italian dishes, the menu has been updated and offers dishes that are appealing to both the foodie and those with who just want good food.
Of all the meals that I eat out, sometimes there is that one that stands out above the rest. There is such a feeling of satisfaction and excitement when one like this is found. And, I found that very feeling at The Factory Kitchen, which opened up in downtown LA at the end of 2013. A trattoria-style Italian restaurant, it is named after the building that it is based in - the Factory Place Arts Complex - in the Arts District. The Factory Kitchen is the project of two lifelong friends - Chef Angelo Auriana and General Manager Matteo Ferdinandi. Chef Auriana was the executive chef at Valentino for 18 years before moving to Farina in San Francisco. And, Matteo Ferdinandi has worked with Celestino Drago and Spago. Together, they have created a restaurant that is the epitome of Italian hospitality.
The congested Sunset Strip that runs from Doheny to Crescent Heights is filled with clubs, boutiques and many restaurants that have been standing there for years. As a local Los Angeleno, the Sunset Strip was not my favorite street to go out to eat until Eveleigh and then the Churck Key opened. And now, across the street in the shadows of these two popular restaurants is a modern Italian restaurant, Al Bacio. Located in the former Il Sole space, Al Bacio is named after that gesture of approval where you kiss your fingers after tasting something wonderful. Open since December 2013, the restaurant has a fresh elegance to it and reminded me of some of the more modern restaurants I have dined at in Italy lately.
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