Located in Studio City, Vegetable is a small restaurant tucked along Cahuenga Blvd, just south of the busy intersection of Lankershim and right across the street from the entrance to the 101 freeway. Inside, the space is cozy and minimalist with exposed brick walls and dark wood table booths. And the menu is all about vegetables. Owner Jerry Yu, himself a vegetarian, opened Vegetable to offer fresh farmer's market produce, simply prepared. Serving season, local and all-organic produce, the menu changes daily, based on what is available at the farmer's market. There are no soy products on the menu. There is nothing vegan trying to mask itself as a carnivore dish. It is about the vegetables.
23 March, 2017