This story originally appeared in ATOD Magazine.
My interest in food and wine began when I was living in Italy. Every town I traveled to, I would ask what was a...
Vittorio Moretti started a winery for the sheer pleasure of it. A builder by trade, he did not come from the wine industry.
But wine was in the family. His grandfather...
This post originally appeared on FoodableTV.com
Say “sparkling wine” and Champagne might be the first thing to come to mind. But, if asked for a sparkling wine from Italy, Prosecco is...