Please The Palate January 2022 Winter Newsletter
Happy 2022! I am shaking my head at how quickly this year has gone by. It seems like just yesterday we were welcoming 2021. Looking back on the past year,...
04 January, 2022
- All
- *
- Cocktails
- Food
- Lifestyle
- Podcasts
- Syndicate
- Travel
- Uncategorized
- Videos
- Wine
Please The Palate Pick of the Week: The Common Good Restaurant Friendsgiving Meal
During the pandemic, many restaurants adapted, creating outdoor dining spaces or to-go menus. The creativity of many restaurants and chefs was inspiring. This includes two chefs, Jeff Baker and Adam...
27 November, 2021
Please The Palate Pick of the Week: Semolina Artisanal Pasta ReGrained SuperGrain Upcycled Strozzapreti Pasta
Strozzapreti is an antique type of pasta that is made across Italy. Known as the "priest strangler" (strozza means "to choke or strangle" and preti means "priests"), strozzapreti is a...
13 November, 2021