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For the 5th year in a row, Los Angeles Food & Wine hosted another successful weekend of food and wine events. For three nights, Grand Avenue in Downtown LA was closed off to traffic and filled with more than 30 restaurants each night and more than 100 wines. With Disney Hall looming above, hundreds of attendees wandered up and down the street trying the various foods and wines over a three hour period. Los Angeles Food and Wine With so many of Los Angeles' best chefs, as well as top chefs from New York, Philadelphia, Dallas and more, serving up flavorful dishes, there is a lot of tasting to do. Between waiting in long lines to some restaurants and getting full quickly, it can be a challenge to try everything. But, I did!
When I thought about fine-dining in Lexington, Kentucky, I envisioned traditional Southern, white tablecloth, fine-dining establishments with dress codes for men and women. But, our experience at Coles 735 Main was nothing like that. Owned by Lexington born Chef Cole Arimes, Coles 735 Main is located in a refinished 1938 historic landmark. It's a bit like walking into your grandmother's home with gingham print pillows. While not the most contemporary decor, it is not stuffy, formal or stodgy. Coles 735 Main Cole Arimes We sat outside on the charming patio as the fireflies buzzed and lit up around us. The menu offers Southern cuisine with an eclectic global influence and features fresh local ingredients.
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