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Dark and sexy, Expatriate, owned by bartender Kyle Linden Webster and his wife/partner Chef Naomi Pomeroy, is one of the hot new restaurants of 2013 in Portland. Offering a menu of South Asian-fusion snacks, the flavors are not for the timid. The food is bold, spicy, sweet and full of flavor. We were 4 people, foodies who like to try as much as possible.  So, the small plate menu was perfect. Ore Dungeness Crab Rangoon (Wontons Filled With Crab Meat & Cream Cheese, Curried Corn Cream, Crispy Maitakes & Thai Chili Slaw) - This was one of my favorite dishes. The fresh crab meat and cream cheese were well balanced with the spice from the curried corn cream.
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