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Tag Archives: Death’s Wish

Day 2 at Tales of the Cocktail 2012

Written by Allison Levine on July 28, 2012
Lifestyle Cocktails

Getting up for Day 2 was a bit difficult.  Not because of too much imbibing but rather the short amount of hours sleeping after a long day.  But, we managed to get up and out by 9:30am.

9:45 AM – 10:30 AM – Breakfast: Fernet Branca Style with Count Niccolo Branca

Fernet Branca is every bartenders favorite eye opener so it was the perfect spirit to start the day. Hosted by Count Niccoló Branca, we enjoyed 3 truly delicous cocktails made with Fernet:

Eva Peron (Carpani Antica Formula, Fernet Branca, Domaine de Canton, Premium Ginger Beer and Lime)
Charlotte’s Web (a Fernet Milkshake made with Hendricks Gin, Brancamenta, Cafe Sambuca, Monin Vanilla Syrup, Half & Half, Angostura Aromatic Bitters, garnished with Cafe Borghetti Handwhipped Cream)
Death’s Wish (Death’s Door Gin, Solerno Blood Orange Liqueur, Pun E Mes Aperitivo, Fresh Lemon Juice, Egg White, Sparking Asti)

 

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Tagged Abigail Gullo, Charlotte's Web, Count Niccolo Branca, Death's Wish, Eva Peron, Fernet Branca, Francesco Lafranconi, French 75, French Quarter, Hotel Monteleone, Juan Carlos Gonzales, La Divina Gelateria, Lu Brow, Mandarine Napoléon, Napoléon House, New Orleans, Ramos Gin Fizz, SAVEUR, Sazerac, SoBou, St Lawrence, Sylvain, Tales of the Cocktail, The Spirit Of Italy, Tory McPhail, W Hotel

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