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It was a classic LA day, not hot but not cool. I drove across the city to Silverlake to Tacos Delta, a family-owned taco stand that was opened in 1981. But on this particular night, the nondescript taco stand was converted into a vibrant, eye-catching space for a Tequila Don Julio dinner. Traveling across the country, Tequila Don Julio is bringing a taste of the colorful culture to the US as part of a series of events hosted by Tequila Don Julio and The Infatuation. The dinner was a celebration of Mexican culture as part of their new campaign, For Those Who Know. Bringing a taste of Mexico's colorful culture to the US, Tequila Don Julio selected Tacos Delta to celebrate the restaurant’s story and how it became a meeting point where ‘those who know’ have been coming for nearly three decades to enjoy authentic Mexican eats.
Chef and Author of the Fire of Peru, Ricardo Zarate is on fire! Considered the "godfather of Peruvian cuisine", he is spreading the flavors and excitement of Peruvian food across Los Angeles. His restaurant Rosaline in West Hollywood showcases classic Peruvian dishes and his new place, Los Balcones in Studio City, explores Mestizo cuisine, Peruvian dishes blended with Spanish and Asian flavors. Los Balcones is located on the corner of Moorpark, just east of Tujunga. It sits in the space that was previously Girasol. Los Balcones has kept some of the decor, including the magnificent ceiling that looks like an etched flower. After sitting down in the covered patio looking out onto Moorpark Avenue, our first order of business was to select our drinks. We ordered the "special" cocktail that was described as inspired by Zarate's book, The First of Peru, and was made with mezacal and an orange juice ice cube. The serving of the cocktail was the first hint of what we were in for - lots of flavor, a little heat and some of the most colorful dishes you may have ever seen.
Living on the west side of Los Angeles, I find myself regularly heading downtown and even further east to try new restaurants. But the west side is also worthy of exploration and one of those places is Margot, a rooftop restaurant located at The Platform project in Culver City. A friend invited me to dinner and selected Margot. I had not heard of it and had only been to The Platform once before. With all of the construction in the area, it had not been on my radar. But, now it is and I have already been a few times. 
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