Cabernet Franc is a black-skinned French wine grape that is typically blended in red wines, especially in Bordeaux where it is blended with Cabernet Sauvignon and Merlot where it adds...
When I first met Eric Titus and Titus Vineyards, I was a sales rep selling his wine. Flash forward 14 years, and now I am a writer. Instead of driving around Los Angeles trying to sell his wine, we sat down so that he could share the story of his family and Titus Vineyards, which is celebrating its 50th anniversary this year. I shared the story in my column in the Napa Valley Register and now share it here.
Early in my wine career, I worked as a sales representative for Chambers and Chambers Wine Merchants. With a fantastic portfolio of wines primarily from California and France at the time, I was introduced to many wineries and would spend days working with the different owners and winemakers.
One was Eric Titus of Titus Vineyards. It was 2005 when we spent the day together driving around Los Angeles, selling his wine.
Titus Vineyards has grown a lot over the last 14 years. When I was selling the wine, it was a young brand. But, as we sat down together recently to taste through current and library releases, I learned that not only has Titus Vineyards grown, they are also celebrating their 50th anniversary this year.