Tucked in the back of strip mall in Koreatown, Eight Korean BBQ is a modern style Korean BBQ restaurant. The tables, which have large air vents over them to keep the restaurant from filling with smoke, each come with two gas burners. Most Korean BBQ restaurants only offer a single stove per table but with two stoves, a stew pot can simmer on one while a flat rectangular griddle sits on the other. The seats are round cushioned stools that actually serve as storage areas for purses and jackets. And, all chopsticks, spoons and napkins can be found in a hidden drawer underneath the table.
02 August, 2018