I have had the privilege to travel to Australia twice, but neither trip was to explore the wine regions. And, both times I traveled around the country, one region I...
When describing Australian Shiraz, common terms are “full-bodied”, “ripe”, “rich”, and “intense” with blue fruit, black fruit, chocolate, and spice notes. These descriptors are in line with the warmer climates...
One of my favorite events each year is World of Pinot Noir. As someone who loves Pinot Noir, it is quite wonderful to spend a weekend in Santa Barbara drinking...