Croatia had been on the top of my list of places to visit. Just across the Adriatic from Italy, it has become a popular travel destination. And, a few months ago, I was lucky to finally go. My mom and I took a "girl's trip" and traveled up the coast of Croatia by boat, stopping in more than ten ports. I wrote about our journey in ATOD Magazine and here is Part 1 of Cruising up the Croatian Coast, exploring the history, cuisine, market places and more.
What was once considered off the beaten path, Croatia is one of Europe’s hottest destinations. Perhaps it was the filming of Game of Thrones that opened the world’s eyes to the beauty of the country but regardless of what it is, people are flocking to the country in droves. Croatia had been at the top of my list to visit for the past few years. But with 21 regions and 1185 islands, 67 of which are inhabited, deciding where to go and what to see was overwhelming. To simplify the challenge, I invited my mom to join me for an Adriatic Sea cruise up the coast of Croatia.
As someone who travels a lot, I have had to eat a few meals at airports before catching a flight. Sometimes I have stayed at a hotel near the airport in order to catch an early morning flight.  All of these scenarios have caused a level of dread since to date, airport hotels are usually not the most desirable place to want to eat or sleep. But, in recent years, airport hotels and their food offerings have started to trend upscale. One of these airports is my home-base, LAX. Just outside the entrance to LAX is the recently renovated Hyatt Regency LAX. Walking in, you will never believe you are at the airport. The hotel is mid-century modern and is striking in its clean, open spaces. Inside the Hyatt Regency LAX is the hotel restaurant called Unity LA. There are three distinct dining concepts at Unity LA - there is a self-service market, a bar and a full-service restaurant. Unity LA will change your idea about dining at an airport hotel restaurant. Upon walking into the Hyatt Regency LAX, you will first see Unity Bar LA, which offers a lively environment to enjoy food and drink in a community setting.
A few weeks ago, I went wine tasting for the weekend in California. I did not go to Napa or Sonoma. I did not go to Paso Robles or Santa Barbara. I did not go to Temecula. I went wine tasting in Ramona Valley in San Diego. Yes, the Ramona Valley is a quickly growing wine destination that I wrote about in my recent column in the Napa Valley Register.

Living in California, we are lucky that no matter what city we live in, there is a wine region in our backyard. San Francisco has Napa and Sonoma, Los Angeles has Santa Barbara, Orange County has Temecula and San Diego has the Ramona Valley.

Yes, there is a wine region in San Diego County. In 2006, the Ramona Valley AVA was the 162nd area to be designated as an American Viticulture Area. It was only the second AVA to be designated in San Diego County (San Pasqual Valley was designated in 1981) and the third in Southern California (Temecula Valley was designated in 1986). These three AVAs all fall within the large South Coast AVA, which covers all of Southern California south of Santa Barbara.

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