How old do you think the youngest winemaker is? What if I say 10 years old? That is right! Meet 10-year-old Cruz Bilbro who is a who is 10 and he just raised ALOT of money for charity! And, if you want to help him raise more money, mark December 9, 2018 on your calendar and read my story from the Napa Valley Register below.
Winemaker Cruz Bilbro is the fifth generation in his family to make wine. But what sets him apart from other multi-generational winemakers is that he is only 10 years old.
When Cruz asked to make wine, Jake agreed but said he would make it for him, and his goal was not to profit from his son. Cruz selected Grenache from the property and went out with the crew to pick grapes. He worked the forklift, measured the brix and temperatures and did all of the punch-downs. Jake guided his son along each stage, explaining his options, but each and every decision was made by Cruz.
Some people like museums, others architecture, for me it is food. And what better way to get to know a city and its people than through its food. Every time I travel internationally, I take at least one day to do a local food tour. While in Porto, Portugal this past week, that was no exception. But, I loved my tour so much I went on a second one the next day with the same company. And that is why Taste Porto is the Please The Palate pick of the week.
Located in the Northwest of Portugal, Porto is the second largest city in Portugal with a population of approximately 214,000 people. Famous for is Port wines, Porto was a forgotten second city of Europe. However, in the past few years, Porto has exploded and is a popular tourist destination.
Knowing I was going to be in Porto for a couple days, I immediately googled "food tours Porto" to see what would come up. One of the first companies to pop-up was Taste Porto, offering local walking food tours with passionate local guides. Taste Porto was started by three friends, two natives from Porto and an American, who wanted to share their love for Porto and the cuisine of Porto.