Benefitting St. Vincent Meals on Wheels, In Celebration of Their 40th Anniversary

The seventh annual An Evening on the Beach, presented by Audi, is the ultimate summer evening event. The oceanside celebration is a truly unique food and wine experience, allowing guests to enjoy an evening of delicious dishes, glass in hand and toes in the sand.

LA’s best chefs present decadent bites, served alongside vintner tastings, specialty cocktails, and great live music for guests to enjoy while the summer sun sets over the ocean. Dress is casual, shoes are optional, and proceeds will help to provide nearly 4,000 meals needed to feed homebound seniors and other vulnerable residents across the Los Angeles area every day.

This year’s chef line-up includes Gino Angelini of Angelini Osteria, Genevieve Gergis of Bestia, Jonathan Grahm of Compartes Chocolates, Denis Crutchfield of Craft Los Angeles, Hilary Henderson of CUT Beverly Hills, Mimmo Bruno of Di Stefano Cheese, Matt Molina of Everson Royce Bar, Evan Funke of Felix Trattoria, Jose Fernandez of Four Seasons Westlake, Frank Ostini of Hitching Post, Jason McClain and Adina Rivera-Schaefer of The Jonathan Club, Miles Thompson of Michael’s Restaurant, Enrique Cuevas of Mikkeller DTLA, Dahlia Narvaez of Pizzeria Mozza, Osteria Mozza and Chi Spacca, Alex Ageneau of Petrossian, Mark Peel of Prawn, Charles Olalia of Rice Bar, Chris Phelps of Salt’s Cure, Craig Towe of Sotto, Bruce Kalman of Union & Knead & Co., and Micah Wexler of Wexler’s Deli.

Specialty cocktails will be served by Ryan Wainwright of Bombet Hospitality Group and Shawn Lickliter of Republique, in addition to a martini bar. A group of guest vintners will showcase a number of their wines, including Ascension Cellars, BeeKeeper Cellars, Bonaccorsi Wine Company, DemiJohn Imports, Dr. Loosen Wines, Hartley Ostini Hitching Post Winery, Kalin Cellars, Malibu Vineyards, Melville Vineyards & Winery, Navarro Vineyards, Nellcote, Palmina Winery, Revenant Winery, Workman Ayer, and with many more to come.

Tickets are $185, including parking. To purchase a ticket, click here. 

In addition to Audi, sponsors include Accenture, FreshPoint of Southern California, Santa Monica Seafood, Tequila Clase Azul, Chopin Vodka, Adirondack Distilling Company, Portobello Road London Dry Gin, Petrossian, Cafe Luxxe, Badiot and Evian waters, The Jonathan Club, Angeleno Magazine, Clear Channel Media, 100.3 The Sound, Wine Spectator, Verterra Dinnerware, and Di Stefano Cheese.

About St. Vincent Meals On Wheels

St. Vincent Meals on Wheels, the country’s largest privately funded senior nutrition organization of its kind, serves over 3,500 meals a day. The meals are prepared daily in the 16,000 square foot, state-of-the-art kitchen located near downtown Los Angeles. Annually, nearly 1 million meals are prepared and delivered to people in Los Angeles, including homebound senior citizens, disabled and terminally ill patients and homeless adults and children. The organization was founded 40 years ago by Sr. Alice Marie Quinn, Daughter of Charity, whose legacy will be continued by the hundreds of staff, volunteers and dedicated donors who make the program’s mission of feeding the hungry and homebound of Los Angeles possible. www.stvincentmow.org #LegacyofLove