Los Angeles is blessed with an array of multi-cultural cuisines. But if you think about one of the most popular cuisines, it is Italian food. Italian culture has had a...
It's sometimes easy to forget about long-standing restaurants when we are always trying the newest place. But, for more than 30 years (since 1983), Marino Ristorante has been family owned and operated serving traditional Italian food to the Hollywood and Hancock Park communities.
Every morning at 5am, Mario Marino (the son of founder Ciro "Mario" Marino) can be found at the fish market, selecting fresh fish for the menu. Then you will find Mario at the restaurant, both at lunch and dinner, charming guests and suggesting wine pairings.
