James Beard Taste America LA Event

When

09/23/2016    
6:00 pm - 10:00 pm

Where

Vibiana
214 South Main Street, Los Angeles, CA, 90012
Map Unavailable
Join Us for a Night of Culinary Stars!
An Exclusive Dining Event Benefiting the James Beard Foundation
The evening begins with a tasting reception featuring an exciting lineup of Los Angeles’s finest chefs. Then you’ll enjoy a unique four-course seated dinner designed by All-Star Scott Conant, Local Star Curtis Stone, and Pastry Chef Hedy Goldsmith. We’re bringing these culinary greats together for an unforgettable, one-night-only dining experience.
$275 Premier Dining Ticket
$350 VIP All-Star Ticket

Cocktail Attire

The James Beard Foundation is proud to donate a portion of the evening’s proceeds to the James Beard Foundation’s Taste America® Scholarship Fund.

Co-Chairs
David Bernahl, CEO, Coastal Luxury Management and Los Angeles & Pebble Beach Food & Wine Festivals
Bill Chait, President, S/III LA
Alan and Heidi Jackson, Founders, Lemonade LA
Robert Schueller, Director of Public Relations, Melissa’s Produce
Wine Chair
Phillip Dunn, Wine Director, Spago Beverly Hills


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